Submitted by Terence Blackett
If you control the oil you control the country; if you control food, you control the population – Henry Kissinger
Who amongst us have not noticed that the cost price of our food at the supermarket checkout till has escalated in the last year? Let’s go back 5 years – or maybe even 10 years! Has there been a systematic pattern of food hikes going back as far as you can remember – notwithstanding the ongoing genetic manipulation of our food? Has your dollar also been buying less and less? Do you have to stretch those “pennies” in the hope of satisfying those hungry mouths which seem intent on eating you out of house and land?
Well, according to our governments’ spin, the latest economic argument for the state of things currently is the dreaded (I) word –“inflation”. First, we were told that we had to fear “deflationary” pressures on the economy and so the rumourmongers quickly tilted the scales with a nouveau concept called “stagflation” to keep up the sinister façade of rule by fear.
So today, the chimes in every quarter are over the issue of “food security” and who ultimately controls this last precious human resource. As the world’s population meanders towards 7 billion souls with a mere 0.005% controlling in total the accumulative wealth and resources of the 90 odd % – watchdog organizations are becoming increasingly concerned about the leverage of certain multinationals and their control over food and its prices.



















